Zuppa Toscana Crockpot Recipe While in one of my pinning frenzies, I came across this recipe for (Olive Garden copycat) Zuppa Toscana in a

Chicken pot pie is one of those foods I’ve always loved. It’s warm and creamy, there’s just the right amount of chicken, lots of vegetables,

Cooking for myself and a toddler (while my husband is deployed) is SO different than cooking for all 3 of us. Especially since my husband

I had heard somewhere about eating more coconut oil in order to raise the fat content of your breastmilk, so I thought I would try

Fettuccine schmettuccine. Who needs pasta? Not me! Even before I “found Primal” over 3 years ago, when I was a HARDCORE PASTA LOVER, something funny

I really didn’t know what to call this. But it’s delicious. Tuna steaks simply grilled and topped with a colorful veggie-olive medley. We ate it

We have several grain-free pancake recipes we turn to when we want a “bready” (but still high-protein) breakfast. These Paleo Banana Nut Waffles can also

Anneliese’s birthday is at the end of July, and that means Summer is in full-swing and berries are busting out all over (well, here in

A little while back, I found these zucchini tots on Pinterest and thought to myself, “Dang if I don’t like me some zucchini. I bet

I recently tried out an idea I had had floating around in my head for a LONG time… a way to make homemade potato chips

p>I recently tried out an idea I had had floating around in my head for a LONG time… a way to make homemade potato chips

I recently tried out an idea I had had floating around in my head for a LONG time… a way to make homemade potato chips

There are so many recipes out there for making potato chips. All of them involve thin-slicing the potatoes. Anddddd… I don’t always feel like using

On Father’s Day, my husband asked for “something sweet.” And after I looked through lots of recipe books, and asked him “What about this? What